Christmas celebrations around the world! Part 3

Portugal:
People pretend that Father Christmas brings presents to children on Christmas Eve. The presents are left under the Christmas tree or in shoes by the fireplace. A special Christmas meal of salted dry cod-fish with boiled potatoes is eaten at midnight on Christmas Eve.

Romania:
People from Transylvania serve stuffed cabbage on Christmas Eve, and next day for lunch. Most likely the reason for that custom is that stuffed cabbage is the best on the second and third day after it was cooked. Moms can prepare the food a day earlier, leaving more time for decorating and organizing. Very practical.
On the 25th of December, the whole family attended church and ate stuffed cabbage for lunch.

Sweden:
The most important day is Christmas Eve. A special Christmas meal is eaten on Christmas Eve - ham (pork), herring fish, and brown beans - and this is the time when families give presents to each other. Many people attend a church meeting early on Christmas Day.

Russia:
In the days of the Soviet Union, Christmas was not celebrated very much. New Year was the important time - when 'Father Frost' brought presents to children. With the fall of Communism, Christmas can be openly celebrated - either on December 25th; or more often on January 7th. This unusual date is because the Russian Orthodox church uses the old 'Julian' calendar for religious celebration days. Special Christmas food includes cakes, pies and 'meat dumplings'.




United States:
The USA is so multi-cultural that you will find many different ways of celebrating Christmas. A friend writes about Christmas meals, "Our family (Eastern European origin) favor turkey with trimmings. My grandparents and their relatives preferred keilbasi (Polish sausage), cabbage dishes, and soups. My husband's Italian family insisted on lasagna!"
Another friend wrote:
All year long children are told to behave, or they will get coal in their stocking. On Christmas Eve, they hang highly stylized stockings on the mantle of the fireplace, then go to bed early so that they will find presents in the morning. They are told that at midnight Santa will come, bringing a huge bag of toys. He will come down through the chimney, leave candy in the stockings and presents under the Christmas tree (anything from a Pine or Fir to a Spruce), then plug one nostril and shoot up through the chimney. Cookies are traditionally left for him, and a carrot is commonly left for Rudolph the Red-nosed reindeer, very much a part of Christmas tradition (Santa will land on the roof with his sleigh and nine reindeer). On Christmas morning, things such as cinnamon rolls or coffee cake are served for breakfast, and for dinner there is typically ham (and occasionally regal plum pudding). That is it for celebration — Boxing Day is never celebrated, Epiphany is only celebated by Catholics, and Advent not commonly celebrated.

Another American reader wrote in with the following:
Advent is celebrated in almost all Roman Catholic and mainline Protestant churches. I was RC until I was 15, as were my grandparents, and we alwasy followed the four weeks of preparation before Christmas in our church services. I found the same to be true in my father's Evangelical Lutheran Church in America, my friend's United Methodist Church, my in-law's Presbyterian USA congregations, and for myself as a member and pastor of the United Church of Christ for the last 16 years. We also recognize Epiphany in mainline Protestant churches. On the first Sunday following January 6, our service tells again the story of the Magi who came to Jesus presenting their gifts following his birth. As a child, I fondly remember leaving carrots and sugar for all of the reindeer, along the milk and cookies for Santa!